Lux Automatic Charcoal Grill for 8 Skewers with Stainless Steel Lid and Flip Grate

The Lux grill combines an automatic eight-skewer rotisserie with a closing flip grate for cooking over charcoal. Automatic rotation removes the need to turn every skewer repeatedly by hand, while the separate grate lets the cook flip steaks, vegetables, or other food together in one movement. This arrangement is especially practical when several dishes are being prepared for a family meal or a gathering and the cooking area needs to remain organized.

Two charcoal-cooking methods in one grill

The automatic rotisserie is designed to rotate eight skewers together above the coals. Continuous shared movement helps expose the food to heat from different sides while reducing the amount of manual handling required at the brazier. The drive is powered by a portable charging device, so the grill can be positioned without relying on a nearby fixed wall outlet.

The closing grate is intended for steaks, vegetables, fish, and seafood. Its turning mechanism rotates the complete grate, allowing all the loaded pieces to be flipped at the same time instead of lifting each portion separately with tongs. The skewer system and flip grate complement one another, making this Lux model suitable for both traditional skewered meat and a more varied charcoal-grill menu.

• Capacity for 8 skewers: provides useful cooking space for a family table or a group of guests.
• Automatic skewer rotation: reduces repeated hand turning and helps cook the food from different sides.
• Closing flip grate: turns the loaded food together, simplifying work with several portions.
• Stainless steel lid: supports closed-lid cooking and helps meat and vegetables cook more quickly.
• Wheeled construction: makes it easier to reposition the assembled grill on a level surface.

A structured outdoor cooking station

The main grill body is made of steel. Side tables provide nearby space for plates, seasonings, and barbecue tools needed during preparation and serving. A lower shelf can hold dry firewood, charcoal, cookware, or utensils while the grill is in use. Keeping these areas within reach helps prevent the main working surface from becoming crowded and creates a more orderly setup around the brazier.

The stainless steel lid expands the way the charcoal heat can be used. Closing it allows food to cook in an enclosed space rather than receiving only direct heat from below, and the supplier specifies faster cooking for meat and vegetables. The flip-grate mechanism remains the defining feature of this particular Lux version: it is designed for handling several pieces together rather than turning every steak or vegetable portion one by one.

Dimensions and positioning

• length — 63 cm;
• width — 36 cm;
• height — 62 cm;
• construction weight — 20 kg.

Choose a firm, level location with enough clearance to open the lid, use both side areas, and move safely around the hot brazier. The stated dimensions should also be considered when planning a sheltered storage place. The wheels assist with repositioning, but the 20 kg weight still calls for deliberate handling on a suitable surface.

After the charcoal has cooled completely, the metal surfaces can be cleaned carefully with a dry brush. Store the grill in a dry place and protect it from precipitation to preserve its condition between cooking sessions. The Lux model is a strong match for a regular garden or country-house barbecue area where automatic skewer cooking, simultaneous turning on a grate, and dedicated space for fuel and utensils are all useful parts of the same outdoor meal.