Saj Fire Pan 50 cm with Fire Suspension and Detachable Legs

Cooking over a live fire becomes part of the gathering when everyone can watch a generous meal take shape on one broad surface. This 50 cm saj fire pan is intended for frying meat, fish, seafood, potatoes, vegetables and mixed side dishes outdoors. Its circular cooking area provides room to spread ingredients out, turn larger pieces and prepare several components of a meal at the same time instead of crowding them into a small pan.

A self-supporting setup for open-fire cooking

The model combines a steel disc pan, detachable legs and a suspended area for building the fire below the cooking surface. It can therefore be used without a separate brazier: the fuel is positioned beneath the pan while the supports hold the cooking area above the heat. Once assembled, the unit forms a dedicated outdoor cooking station for a garden, picnic site, fishing trip or countryside gathering.

The cooking surface is made from 4 mm steel. This substantial layer of metal absorbs heat and helps smooth out some of the short fluctuations produced by a wood fire. A 3 cm raised rim keeps food and cooking oil within the usable area while preserving the open shape that makes a saj convenient for turning and mixing ingredients. T-shaped handles are positioned at the sides and match the practical layout of a large outdoor pan.

Confirmed specifications

• Diameter — 50 cm: the broad surface accommodates several ingredients or a substantial shared portion.
• Steel thickness — 4 mm: the heavier cooking surface releases stored heat more steadily than a very thin sheet.
• Rim height — 3 cm: the low raised edge helps contain food while leaving it easy to reach with a spatula.
• Leg thickness — 12 mm: this measurement relates to the supports of the detachable structure.
• Total weight — 13 kg: the weight should be considered when planning transport, lifting and storage.
• Handle shape — T-shaped: the handles sit on opposite sides of the round cooking surface.

Making practical use of the wide cooking area

The centre can serve as the more active browning zone, while cooked pieces or delicate vegetables can be moved closer to the perimeter. This makes the pan well suited to combined dishes: meat, potatoes, mushrooms and vegetables can share the surface while receiving different levels of heat. The extra working room also makes it easier to turn larger portions and mix a side dish without piling everything in one spot.

Before lighting the fire, assemble the supports fully, check every connection and make sure the pan stands level. A structure of this size and weight needs a firm, stable site with clear space around the fire. Arrange the fuel in the suspended fire area without loading one side disproportionately. Heat can then be managed by changing the amount and placement of the fuel rather than constantly moving the pan.

Points to consider when choosing

• The 50 cm diameter is appropriate for family outings and gatherings where a small individual pan would be restrictive.
• Detachable legs reduce the space occupied by the structure during transport and storage, although the complete item still weighs 13 kg.
• This model is designed specifically for cooking over an open fire on its own supporting structure.
• The lid, storage bag, wooden spatula and cooking grids shown as related accessories are separate items and are not confirmed as parts of this set.

This saj pan is a good match for outdoor cooks who want more than a wide steel cooking surface. Its supporting structure and fire suspension create a complete place to cook without an additional brazier, while the generous diameter makes it possible to prepare several ingredients and serve a group from one shared pan.