Step Mangal Grill for 8 Skewers with Wooden Side Tables

The Step mangal is designed to hold eight skewers at the same time while providing an organized outdoor cooking station. A wooden table sits on each side of the firebox, creating convenient space for prepared ingredients, seasonings, utensils, and serving ware needed during cooking. A lower shelf adds a separate level for fuel or larger accessories, leaving the side surfaces available for food preparation.

The firebox measures 560 × 350 × 180 mm, providing a defined area for distributing coals and cooking several skewers in one session. The assembled grill stands 730 mm high. This floor-standing model suits a garden, yard, country house, or established picnic area where the layout around the fire is just as important as the firebox itself.

A practical cooking layout

The two side tables are positioned close to the upper level of the grill. This arrangement makes it possible to separate tasks: prepared ingredients and seasonings can stay on one side, while clean dishes and cooking tools occupy the other. Each table is formed from individual wooden slats rather than a solid top. Small items, liquids, and loose ingredients are therefore best placed on a board, tray, or stable container. Hot cookware and smouldering tools should not be placed directly on the wooden surfaces.

The lower shelf has an open perforated design. It can hold larger items that do not require a continuous base, while smaller accessories can be grouped in a suitable container. Using this lower level helps keep the side tables uncluttered and preserves clear access to the skewers throughout cooking.

Confirmed model details

• Skewer positions: up to 8.
• Firebox size: 560 × 350 × 180 mm.
• Overall height: 730 mm.
• Weight: 22.5 kg.
• Work surfaces: two wooden side tables and a lower shelf.
• Format: an assembleable floor-standing structure.

Points to consider before choosing

The eight-skewer designation refers to the available positions; it does not confirm that skewers are supplied with the grill. When selecting them, compare their working length with the 350 mm firebox width and make sure the handles will remain comfortably beyond the heated area. If a separate cooking grate is planned, check its dimensions and support method independently, as compatibility with a particular grate has not been specified.

The 22.5 kg weight is another meaningful selection factor. It is sensible to position the grill near its regular storage area or arrange help when moving it. Its assembleable format can assist with seasonal storage, but no packed dimensions are stated, so vehicle and storage space should be planned with some allowance. The 730 mm height should also be compared with the preferred working height of the people who will use it most often.

Use and routine care

Place the mangal on a level, non-combustible surface with sufficient open space around it. Before lighting the fuel, check that the structure has been assembled correctly and that every connection is stable. Distribute the skewers across the intended positions and avoid overloading the wooden tables. Once the grill has cooled completely, remove ash and remaining coals, clean the firebox, and wipe the wooden components without prolonged soaking.

Choose a dry, sheltered location for storage. Clean the metal surfaces after use and protect the wooden slats from extended contact with moisture or hot objects. With this layout, the Step mangal becomes the centre of an efficient outdoor cooking area: ingredients, tools, and fuel have separate places, while eight skewer positions support a shared meal of grilled meat or vegetables.